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Orange Carrot Thyme Muffins (Gluten Free, Paleo, Dairy free. Nut Free) + Toddler woes

IMG_3150 (640x427)I have heard and known about the terrible 2s. While it is often viewed as the child being difficult, I looked it as if things just seem overwhelming for a 2-3 year old child. Plus, they are learning how to work the system. While we have beautiful days, we have not so good days too. 

So it came no surprise that for the past few weeks or so, the word “no” or even when I do not use the word but it implied the same thing, tears followed. Logically I know. The frontal lobe is developing and this little person is suddenly faced with what it seems uncontrollable flood of emotions. That of course, is that it can sometimes come with impulsiveness. As a parent, all I can do is to recognise that, being present, set boundaries, pray that the penny will drop and keep going. Showing empathy can be a struggle, but often my “you are disappointed are you?” and “that’s frustrating” was followed by tears, and a burrow into my shoulders. Then a quiet “yeah…” with a gentle nod. I’m learning how to sit with it. To let him accept that we have all these feelings and that is ok. There are moments where I even say “You can cry it out”, and to my surprise, there are times when he would tell me “not ready mummy.  I want to cry”. Oh what  a sweetheart. 

But it has a few magical moments too. Those “sorry mummy” and when I probe further it was “Asher did not listen”, or those spontaneous cuddles and “I love you very much Mama”. IMG_3149 (640x427)

I have often commented to my friends that my relationship with God has deepen since being a parent. Why? Well, let’s just say the amount of times I pray now probably tripled or even quadruple pre Asher days. I count myself as patient but boy, I had to walk away a few times and come back. There was one day, where I had to literally remove myself as I could feel myself tipping over the edge. Soon though, Asher came, apologies were given, the talk was made and cuddles were given. 

Just playing around with a few flavours here for a quick muffin snack. At one point, we went a tad crazy at the markets- coming home with way too many oranges. Now, you probably know that one of my favourite cake to make is orange. It’s too easy. Steam an orange and that provides both the moisture and sweetness to a cake. I don’t have to zest or juice either. Given that my time now is mainly to deal with temper tantrums, seeing the food processor in action is strangely calming…. 

I’m a big fan of adding vegetables to each meal. What’s the difference with a cake then? While we love herbs, I have only recently learned how to pair herbs with baked goods. This is one of my attempts. IMG_3152 (640x427)

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Pumpkin Muffins with Cinnamon Crunch (Nut Free, Paleo, Gluten Free, Dairy Free)

IMG_2781 (640x427)Sometimes, only a muffin could do the trick. Muffins are great for many occasions. 

  1. Breakfasts
  2. Snack time- morning or afternoon
  3. Sneaking vegetables in
  4. Portable
  5. Quick and easy to make 

And those are just 5 reasons that I can think of. IMG_2778 (640x427)

Truth is, I’m very lucky. My son eats vegetables. Yep. I know. It’s God-sent. I know of many fussy kiddies and am just secretly glad that my son eats them. I see my girlfriends struggle and attempt so many different ways to get their children to have vegetables and fruits, and I really do feel their pain. IMG_2780 (640x427)

So why do I still include vegetables in muffins? I guess I believe that it is the most easy and natural way to bind ingredients with the natural goodness of starchy vegetables. Pumpkin is so versatile. I tend to have some stash away in the freezer. These muffins didn’t take me long to whip up at all, and I didn’t need to put in any sweetener the mixture, though I did add a touch of honey to the crunch topping. 

Another one for me to remember when Asher starts school! 

[yumprint-recipe id=’112′] 

Apple Crumble Cakes (paleo, gluten free) + How I de stress

IMG_2634 (427x640)What? Only a week since my last strawberry post.. No! Strawberry withdrawn symptoms already. So at the farmers market we go to, I walked past a sign that says 2 boxes for $7. They looked big, luscious and practically calling my name. So into our basket (stroller) they went. IMG_2636 (640x427)

Once I got home though, I realised that these strawberries weren’t going to last for long. That’s ok because I have plans to make the banana strawberry loaf again… only to realise that my bananas aren’t ripe enough. I know. Tragedy. 

I do love a good crumble. With some macadamias in the pantry, I decided to whip some of these baby cakes out. Crunch on top and softness of the cake beneath it. It was yum.Apple and Strawberry Crumble Cakes

Baking is my de-stressor. I’m not a good “relaxer” my mind whirls and I can’t stop thinking. Being a mum makes it worse as I’m constantly planning ahead. Doing something though means it takes off my mind off the constant stream of thoughts. Baking and exercises are both things that forces me to focus.

So this is a result of one of my “de-stress” mornings. Thanks to Asher, I generally wake at around 6am, if not earlier anyway. It is not uncommon for me to bake either before he wakes or while he is eating his breakfast. That sets my day right. 

How do you de-stress? hit me with more ideas. 

 

[yumprint-recipe id=’97’] 

 

My toddler’s choice: Sweet Potato, Carrot and Apple Muffins (Paleo, Clean Eating, Gluten Free)

Sweet Potato, apple and carrot MuffinsI appreciate my off days with Asher. We laugh, giggle and try to make the most of it.

It is not always fun and games though. There are things in life that we have to attend to regardless of how much fun is it to have fun with a toddler. 

Yes, you will find me multi tasking on some mornings. Perhaps trying to encourage Asher to eat his breakfast while doing a batch up cook. You might even see me folding clothes while trying to have a conversation with my dad over FaceTime. In between, the oven might ring and I will rush to check one of our bakes or a meal that is cooking, while making sure Asher stays out of the way of the hot oven.  The floor would need vacuuming and a mop. The toilets would be scrubbed and bed sheets changed. That, and it is not even 9am yet. IMG_2431 (640x427)

We have some mornings when Asher wakes bright and early at 5:30am, excited to face the day while I grudging wash up and get change. 

These muffins were made during one of those mornings. I decided to make the most out of it with a toddler who clearly would not return back to bed and wanted to “play”. I gathered up some ingredients and allow him to “design his own muffin”. IMG_2425 (640x427)

He chose 

  • sweet potato
  • carrots
  • apples
  • walnuts

If you are wondering what I put on the table… In addition to the above, we had yogurt, feta, almonds and pistachios. 

Not a bad combi I think. It could have been something like feta, apples and pistachios (come to think of it, it wouldn’t have been that odd either). 

Presenting my toddler’s muffin. if you are game enough to give it a try. IMG_2429 (640x427)

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