Have pass by a fruit stall with a chocolate fountain? The one that dipped lush strawberries and bananas into dark milky chocolate and then dangle them in front of you.
This bread is like that. It has the healthy and the not so healthy. Banana? Checked! Chocolate? Oh Yeah! What about Peanut butter? Why not you ask…
I adapted this from The daily Loaf but unfortunately have forgotten when I placed the link? Is there someone who know of that blog please?
It’s rich, it’s filled with the goodness (of dark chocolate chips and banana! lots of anti oxidants!)..not forgetting moist and so yummy!!
The banana will never look the same again!
4 ripe bananas mashed
1/3 cup melted butter
3-4 tablespoons of peanut butter zapped in the microwave for a few seconds
1/4 cup of white sugar
1/4 cup of brown sugar
1/4 cup of dark choc chips
1 tablespoon of vanilla essence
1 teaspoon of baking soda
pinch of salt
1.5 cups of plain flour
1 tsp of mixed spice
1 tsp of cinnamon
Preheat oven to 180C. Lined baking loaf. Mix peanut butter, banana and melted butter. Then add sugar and egg and vanilla. Fold in flour, baking soda, salt, spices and dark choc chips. Spoon into loaf tin and bake for 30 mins.