We stumbled into this place a few years ago, not knowing what to expect. The interior design of the place shouts “modern”. Dark furniture, open kitchen concept, dim lights and red walls. Staff wore black and spoke in fluent English AND Cantonese. When dinner arrived, we were surprised by how tasty and authentic the food was.
Going back for lunch on a Saturday afternoon, we were surprised to see the place empty of customers. The dinner crowd previously was huge. Not that I’m complaining since I prefer a slow lunch on a Saturday afternoon.
Service was prompt and polite. We quickly ordered our food and it arrived in less than 10 minutes
AR and I knew that they are famous for prawn dumplings noodles soup. This didn’t disappoint. The dumplings were filled with prawns and pork and the noodles had a great texture to it. You can’t stop once you get started. The noodles were that good that I wonder did they make it themselves?
Since we were sharing, I decided to go with the beef brisket noodles. I took the dry version rather than the wet one. Again, there were no disappointments. In fact, this dish arrived first and both AR and I couldn’t keep our chopsticks out of it. The beef was soooo tender! They were rather generous with the portion of beef too. The noodles soaked up all the goodness of the gravy. I would go back again in a flash just to have this beef brisket noodles.
Again, we used our entertainment voucher and received 20% off. Total bill: $12.90. Woohoo! Another bargain lunch at a posh restaurant.
366 Albany Hwy
Vic Park 6100
Phone (08) 9361 0036